Friday Session I
Pastured poultry is lean and flavorful due to the healthy environment, fresh air, water and forage like nature intended. Get insights from a farmer who’s been doing this for 25 years to help you with everything from sourcing chicks to finding the right customer, so you can add this enterprise to your operation and succeed.
Mike Hansen and his wife own Gifts from the Good Earth Farm, an 80-acre grass-based livestock farm in central Wisconsin that has been certified organic since 1998. They also own Good Earth Farms, a cooperative meat business with five other organic farms.