Presenter: Sophia Kruszewski, Policy Specialist, National Sustainable Agriculture Coalition
It has been over five years since Congress passed the Food Safety Modernization Act (FSMA). The FDA will finalize FSMA rules that set standards for produce farms and food processing facilities later in 2015. How will the FSMA rules impact sustainable and organic farmers and food businesses? Join this conversation with the National Sustainable Agriculture Coalition to learn how we got here, where things stand, and what to expect as the FSMA rules are finalized.